I am in the Algarve, south of Portugal, for some relaxing days.
I just wanted to share with you my favourite “petisco”, tapas (in Spanish).
We usually eat this with bread, olive oil, bacon and chourizo.
Ohhhh, how much I missed this?
How many of you have tried this before?
Don’t forget to follow me on Instagram for more videos and pictures about Algarve.
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This post is part of the monthly link up party Our Growing Edge. This event aims to connect food bloggers and inspire us to try new things. This month is hosted by Sophie at Cooking Trips. You can find the rules of this event at Bunny Eats Design.